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Baked peppers

Baked peppers

the recipe is taken from the magazine practically ... it is a fast and very tasty food!

  • 8 capsicums
  • 3 eggs
  • 200 gr sour cream
  • 4 cloves garlic
  • 4 tablespoons flour
  • 100 ml oil for frying
  • salt

Servings: -

Preparation time: less than 60 minutes

RECIPE PREPARATION Baked peppers:

Bake the peppers, sprinkle with salt and leave for half an hour, then clean them and add them to the flour mixed with 2 eggs.

Then fry the peppers in hot oil well so that the tails stay out.

We prepare a cream sauce, the garlic that we will cut into slices, 1 egg and salt to taste.

Place the peppers in a pan so that the tails stay out, then pour the sauce and bake for 20 minutes.

Good appetite!!!!


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