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Colourful peppers recipe

Colourful peppers recipe

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  • Recipes
  • Dish type
  • Side dish
  • Vegetable side dishes

I make these peppers with herbs and onions as a healthy and colourful side to meat and hot dogs when we are barbecuing.

1 person made this

IngredientsServes: 4

  • olive oil, as needed for cooking
  • 1 onion, cut in rings
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme
  • 1 green pepper, seeded and sliced
  • 1 red pepper, seeded and sliced
  • 1 yellow pepper, seeded and sliced

MethodPrep:10min ›Cook:25min ›Ready in:35min

  1. Generously cover the bottom of a large frying pan with olive oil and cook and stir the onion and herbs over a low heat for about 5 minutes, until translucent.
  2. Add peppers and cook and stir for about 20 minutes over low heat until soft. Stir occasionally. Remove from the pan using a slotted spoon and serve.

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Watch the video: Γεμιστές πιπεριές του παππού Τάσου (May 2022).


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  6. Reuben

    To be honest, at first I did not fully understand, but the second time I got it - thanks!

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