Next to the schnitzel I made a cabbage salad for eventual bears, I have a garnish of green beans which is a little sour darrrrrrrrrrrr !!! let's be sure .. The train is leaving hi, hi ,,
- 1 more suitable cabbage
- vinegar (you can also use lemon)
- a little sugar (I put brown)
- 3 tomatoes
- fresh green dill
Preparation time: less than 30 minutes
RECIPE PREPARATION Cabbage salad with tomatoes:
Peel the cabbage from the defective leaves, chop it finely, put it in a bowl, rub it with a little salt and let it soften.
In a bowl put a little salt (keep in mind that I put salt before), sugar to taste, pepper, a little oil, chopped dill leaves and 100 ml of plain water. Mix everything well and put over the cabbage. Mix well, then garnish with tomatoes (according to everyone's imagination). Put a food foil on top and let it cool until the guests come.
It can also be seasoned with grated carrot