New recipes

Appetizer cream / Beet gazpacho with goat cheese

Appetizer cream / Beet gazpacho with goat cheese

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Cut pieces of boiled and cleaned beets.

Mix the beets with goat cheese, cottage cheese, salt, pepper, a few basil leaves and vinegar cream.

Check for salt and pepper.

Pour into transparent jars.

Garnish with chopped walnuts, a little cottage cheese and basil.

Let cool until you serve it.


  1. Kagagore

    Make mistakes. Write to me in PM.

  2. Maxime

    It is surprising! Amazing!

  3. Tukinos

    Between us while speaking, I would not do so.

  4. Grantham

    We are waiting for the continuation :)

  5. Treabhar

    What a graceful answer

Write a message